{"id":7431,"date":"2018-01-24T18:47:42","date_gmt":"2018-01-24T18:47:42","guid":{"rendered":"https:\/\/healthyaging.net\/magazine\/uncategorized\/copy-of-margarita-pizza-pizza-alla-margherita\/"},"modified":"2018-01-24T20:16:04","modified_gmt":"2018-01-24T20:16:04","slug":"grilled-lamb-skewers","status":"publish","type":"post","link":"https:\/\/healthyaging.net\/magazine\/recipe\/grilled-lamb-skewers\/","title":{"rendered":"Grilled Lamb Skewers"},"content":{"rendered":"<p><p class=\"back-link\"><a href=\"https:\/\/healthyaging.net\/magazine\/winter-2018\/winter-recipes-for-health-and-warmth\/\" target=\"_blank\" rel=\"noopener noreferrer\">Back to Food Article<\/a><\/p><\/p>\n<p style=\"text-align: center;\"><a href=\"https:\/\/healthyaging.net\/magazine\/wp-content\/uploads\/2018\/01\/Grilled-Lamb-Skewers-600w.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7434\" src=\"https:\/\/healthyaging.net\/magazine\/wp-content\/uploads\/2018\/01\/Grilled-Lamb-Skewers-600w.jpg\" alt=\"\" width=\"600\" height=\"399\" srcset=\"https:\/\/healthyaging.net\/magazine\/wp-content\/uploads\/2018\/01\/Grilled-Lamb-Skewers-600w.jpg 600w, https:\/\/healthyaging.net\/magazine\/wp-content\/uploads\/2018\/01\/Grilled-Lamb-Skewers-600w-300x200.jpg 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><div class=\"recipe-card\"><\/p>\n<h3>Grilled Lamb Skewers<\/h3>\n<p class=\"servings\">Makes\u00a0about 3 dozen skewers<\/p>\n<p>For the topping:<\/p>\n<ul>\n<li>3 pounds lamb<\/li>\n<li>\u00bd cup olive oil<\/li>\n<li>Pinch fresh black pepper<\/li>\n<li>Fresh rosemary<\/li>\n<li>Salt and fresh black pepper<\/li>\n<li>Wooden skewers<\/li>\n<\/ul>\n<p>Soak the wooden skewers in a bath of cold water for 1 hour. Trim all the fat and cut the meat into very small pieces or \u00bd-inch cubes. Thread the meat onto the skewers, up to 1-inch from the top. There should be 5 inches of meat on each skewer.<\/p>\n<p>Line the skewers on a cookie sheet with the handle parts of the skewers hanging off the cookie sheet, and pour the olive oil over the meat. Garnish with some salt, pepper, and fresh rosemary and allow to marinate for 1 hour in the refrigerator.<\/p>\n<p>Remove the skewers from the refrigerator and place on a brazier and cook on the grill for 10 minutes, 5 minutes on each side. Brush the skewers with fresh rosemary stalk dipped in olive oil while cooking and salt to taste. Remove from the grill and serve.\n<\/div>\n<p class=\"author-credit\"><\/p>Reprinted with permission from<strong><em> Italian Moms. <\/em><\/strong>Published by Sterling Epicure. Photography by David and Gabriela Versano.<p class=\"back-link\"><a href=\"https:\/\/healthyaging.net\/magazine\/fall-2015\/fall-2015-features\/fall-recipes-for-entertaining\/\" target=\"_blank\" rel=\"noopener noreferrer\">Back to Food Article<\/a><\/p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>View recipe<\/p>\n","protected":false},"author":3,"featured_media":7434,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[35,91],"tags":[],"class_list":["post-7431","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe","category-winter-2018-recipe"],"acf":[],"_links":{"self":[{"href":"https:\/\/healthyaging.net\/magazine\/wp-json\/wp\/v2\/posts\/7431","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/healthyaging.net\/magazine\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/healthyaging.net\/magazine\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/healthyaging.net\/magazine\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/healthyaging.net\/magazine\/wp-json\/wp\/v2\/comments?post=7431"}],"version-history":[{"count":4,"href":"https:\/\/healthyaging.net\/magazine\/wp-json\/wp\/v2\/posts\/7431\/revisions"}],"predecessor-version":[{"id":15406,"href":"https:\/\/healthyaging.net\/magazine\/wp-json\/wp\/v2\/posts\/7431\/revisions\/15406"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/healthyaging.net\/magazine\/wp-json\/wp\/v2\/media\/7434"}],"wp:attachment":[{"href":"https:\/\/healthyaging.net\/magazine\/wp-json\/wp\/v2\/media?parent=7431"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/healthyaging.net\/magazine\/wp-json\/wp\/v2\/categories?post=7431"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/healthyaging.net\/magazine\/wp-json\/wp\/v2\/tags?post=7431"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}