{"id":8382,"date":"2018-10-30T17:48:58","date_gmt":"2018-10-30T17:48:58","guid":{"rendered":"https:\/\/healthyaging.net\/magazine\/uncategorized\/broiled-top-sirloin-steak-with-sauteed-maitake-and-shiitake-mushrooms-2\/"},"modified":"2018-10-31T16:58:07","modified_gmt":"2018-10-31T16:58:07","slug":"easy-mushroom-soup","status":"publish","type":"post","link":"https:\/\/healthyaging.net\/magazine\/recipe\/easy-mushroom-soup\/","title":{"rendered":"Easy Mushroom Soup"},"content":{"rendered":"<p><p class=\"back-link\"><a href=\"https:\/\/healthyaging.net\/magazine\/fall-2018\/food-4\/\" target=\"_blank\" rel=\"noopener noreferrer\">Back to Food Article<\/a><\/p><\/p>\n<p><a href=\"https:\/\/healthyaging.net\/magazine\/wp-content\/uploads\/2018\/10\/mushroom-soup-600-mushroom-council.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-8384 aligncenter\" src=\"https:\/\/healthyaging.net\/magazine\/wp-content\/uploads\/2018\/10\/mushroom-soup-600-mushroom-council.jpg\" alt=\"\" width=\"600\" height=\"400\" srcset=\"https:\/\/healthyaging.net\/magazine\/wp-content\/uploads\/2018\/10\/mushroom-soup-600-mushroom-council.jpg 600w, https:\/\/healthyaging.net\/magazine\/wp-content\/uploads\/2018\/10\/mushroom-soup-600-mushroom-council-300x200.jpg 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><div class=\"recipe-card\"><\/p>\n<h3>Easy Mushroom Soup<\/h3>\n<p class=\"servings\">Makes 3 to 4 servings<\/p>\n<ul>\n<li style=\"list-style-type: none;\">\n<ul>\n<li>3 tablespoons unsalted butter<\/li>\n<li>2 garlic cloves, minced<\/li>\n<li>1 shallot, finely chopped<\/li>\n<li>4 ounces crimini mushrooms, chopped<\/li>\n<li>4 ounces white button mushrooms, chopped<\/li>\n<li>2 tablespoons all-purpose flour<\/li>\n<li>3 cups chicken stock<\/li>\n<li>\u00bc teaspoon fine sea salt, or to taste<\/li>\n<li>\u00bc teaspoon ground black pepper, or to taste<\/li>\n<li>Sliced saut\u00e9ed mushrooms for garnish, optional<\/li>\n<li>Chopped parsley for garnish, optional<\/li>\n<\/ul>\n<p>Melt 2 tablespoons of the butter in a large pot such as a Dutch oven over medium-high heat. Add the garlic and shallot, cook for 1 minute, until they begin to soften. Add the mushrooms and cook for about 3 minutes, until tender and browned. Transfer all the contents of the pot to a bowl.<\/p>\n<p>Add the remaining 1 tablespoon of butter to the pot. Once melted, sprinkle in the flour and whisk it quickly into a paste. Reduce the heat to medium. Add the stock a little at a time, whisking out the clumps between each addition.<\/p>\n<p>Increase the heat back to medium-high and allow the soup to simmer well for 3 minutes. Add the mushrooms back to the pot and continue to cook for 2 more minutes. The stock will thicken slightly to be somewhat creamy.<\/p>\n<p>Let cook for 3 to 4 minutes, then ladle into bowls. Garnish with mushrooms and parsley, if desired.<\/p>\n<p><\/div>\n<p class=\"author-credit\">Recipe courtesy of The Mushroom Council\n<\/p>\n<p class=\"back-link\"><a href=\"https:\/\/healthyaging.net\/magazine\/fall-2018\/food-4\/\" target=\"_blank\" rel=\"noopener noreferrer\">Back to Food Article<\/a><\/p><\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>View recipe<\/p>\n","protected":false},"author":3,"featured_media":8384,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[102,35],"tags":[],"class_list":["post-8382","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fall-2018-recipe","category-recipe"],"acf":[],"_links":{"self":[{"href":"https:\/\/healthyaging.net\/magazine\/wp-json\/wp\/v2\/posts\/8382","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/healthyaging.net\/magazine\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/healthyaging.net\/magazine\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/healthyaging.net\/magazine\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/healthyaging.net\/magazine\/wp-json\/wp\/v2\/comments?post=8382"}],"version-history":[{"count":2,"href":"https:\/\/healthyaging.net\/magazine\/wp-json\/wp\/v2\/posts\/8382\/revisions"}],"predecessor-version":[{"id":8386,"href":"https:\/\/healthyaging.net\/magazine\/wp-json\/wp\/v2\/posts\/8382\/revisions\/8386"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/healthyaging.net\/magazine\/wp-json\/wp\/v2\/media\/8384"}],"wp:attachment":[{"href":"https:\/\/healthyaging.net\/magazine\/wp-json\/wp\/v2\/media?parent=8382"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/healthyaging.net\/magazine\/wp-json\/wp\/v2\/categories?post=8382"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/healthyaging.net\/magazine\/wp-json\/wp\/v2\/tags?post=8382"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}