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Spring-Summer-2020
  • Feature Article
    • Tom Chapin, The Troubadour of the Hudson Valley
    • Kitchen Gardens … Now is The Time to Start Yours
    • Food Trends: Oat Milk, Homemade Yogurt, One Pot Meals
    • Building Social Support as an Older Adult
    • Aging With Gusto: Looking on the Bright Side
    • Birds for the Brain
    • Cha, Cha, Cha: Virtual Dance Lessons
    • Flying the Coop Without Actually Leaving
    • Agrihoods—A Great Place to Live
    • Working With a Personal Trainer: What To Know at 50 and Beyond
    • My Journey to Find the Perfect Kitchen
    • Three Athletes Share Their Experience Being Isolated From the World
  • In Every Issue
    • Books
    • Lifestyle
    • Finance and Heath
    • Ideas
    • Profile: Dr. Ken Strike
    • Mental Wellness
    • Letter from The Publisher
    • Bookshelf Spring-Summer 2020
  • Recipes in This Issue
    • Chocolate Strawberry Shortcake
    • Gazpacho Blanco
    • Cashew Chicken
    • Tzatziki
    • Classic Yogurt
    • Chocolate Chip Nice Cream
    • Blueberry Loaf Cake
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05 Jun Working With a Personal Trainer: What To Know at 50 and Beyond

Posted at 16:18h in Spring/Summer 2020, Spring/Summer Features by Carolyn Worthington 0 Comments